My Favorite Chinese Chicken Salad

Ingredients

2 tablespoons seasoned rice vinegar

1 tablespoon low-sodium soy sauce

1 tablespoon dark sesame oil

1 teaspoon bottled ground fresh ginger

1 teaspoon honey

6 cups gourmet salad greens

2 cups chopped cooked chicken

1 cup grated carrots

2 tablespoons sliced almonds, toasted 
1 cup crispy wontons 

Preparation

Combine vinegar, soy sauce, sesame oil, ginger, and honey in a large bowl, stirring well with a whisk. Add salad greens, chicken, carrots and toss gently to coat. Sprinkle with almonds and wontons.